Enjoy full table service and beautiful orchard views from inside the CORE Cider house. Bookings are required for weekends and highly recommended at all other times.

Sample of menu items available:

CORE'S It's Great To Share

House Made Dips: Honey rosemary pumpkin, hummus,
apple tomato chutney w/ Turkish bread,
EVVO & balsamic (v, ve, nf,df) gfo*

Bruschetta: Local heirloom tomato, olive tapenade, buffalo mozzarella, apple balsamic glaze, basil, on Barret's sourdough (v, nf) gfo* 18 [Add Prosciutto di Parma +5]

Cheeseboard: Lobethal Blue - peppery, buttery SA MR Reserve Brie - soft, luscious, subtle WA MR washed rind - Rich, creamy WA MR cheddar - Sweet, buttery, nutty WA W/ crackers, CORE fruit jelly, whipped butter, fruits (v) gfo* 2 - $20 / 3 - $28 / 4 - $36

the main CORE'S

WA Cider Battered Fish and Chips, WA Blue spot emperor, garden salad, lemon, tartare (nf,v) 28

Risotto, W/ local asparagus, peas, grated parmesan, rocket, WA truffle oil (v,nf,gf) 27
[Add marinated prawns +5]

Steak Sandwich: WA Beef sirloin w/ lettuce, tomato apple relish, cheese, cabiatta panini, chips (nf) gfo* 27

Pork Scotch: WA low & slow free-range pork, apple puree, broccolini, mash, CORE shiraz jus (gf, nf) 32

extra SCORE'S

Bread & whipped butter 4.50
Seasonal greens, buffalo mozzarella, black salt 12 (nf, gf, v)
Fries with aioli 10 (nf, df)
Creamy mash 8 (gf, v)
Rocket, orange, fennel salad 9 (v, nf, df, ve)

Book Now

Enjoy a casual bite and cider on the Cider Garden lawns, overlooking the orchards and kids playground. No bookings required. Menu available on weekends and during school holidays.

** Please note: As this area is alfresco it is weather dependent and may be closed during inclement weather **

PIZZA:

VEGGIE: Roast pear, gorgonzola,
rocket, pine nuts, parmesan (V ) 22

CHICKEN: CHICKEN: Herb marinated chicken,
spinach, sun dried tomato, brie 23

SALAMI: salami, roasted onion, roast capsicum, kalamata olives 23

Kids Pizza - tomato and cheese pizza
10

Fries – Aioli
10

( gluten free pizza base available +2 )

More bites available on weekends in our harvest room:

CHARCUTERIE BOARD
charcuterie, dips, cheese, Turkish bread,
butter, olives, CORE condiments,
orchard fruit gfo* 32

CHEESE BOARD (~30g portions):
*Lobethal Blue - SA
*MR Reserve Brie - WA
*MR cheddar - WA
w/ CORE preserve, crouton, candied
walnuts v, gfo* 26

HOUSE MADE DIPS
Honey rosemary pumpkin, hummus,
apple tomato chutney w/ Turkish bread,
EVVO & balsamic (v, ve, nf,df) gfo* 15

FRIES – w/ aioli 10

House Marinated MIXED OLIVES 8

VEGGIE NACHOS – w/ house tomato
sauce, guacamole, sour cream, spring
onions
(gf) 12
add pulled beef brisket +5

CORE BANGER - Pork & CORE cider
sausage , Dijon mustard, confit onion
(nf) 12.5

**Menus are subject to change**

Welcome to Perth’s Premier Cider House

Situated only 35 minutes from Perth city on our 4th generation orchards, our aim is to make the best Aussie ciders straight from our orchards to you. And to provide a beautiful place for you to enjoy them! Check out the experiences we have on offer…